Junior Chefs Challenge – Shaun Fagan

SHAUN FAGAN of Marmion’s Brasserie, Melrose, is the last of the three finalists in the Scottish Borders Junior Chefs Challenge.

Stuart Cobley met up with him to chat about his dishes – including what he proposes to make for the final.

Also, Shaun shows how he prepares ravioli, part of his final menu.