A bevy of foragers will ramble deep into the Teviot Valley on June 1-2, hunting for wild plants to flavour six new beers by the Scottish Borders Brewery.
ALBERT ROUX had a surprise for the six students competing for the grand prize of a six-month placement at one of his restaurants.
‘Breadshare’ in Lamancha has become Scotland’s first all-organic communitysupported bakery.
Crabmeat specialists Burgon in Eyemouth have netted £246,208 from the European Fisheries Fund for crab processing facilities and equipment.
2011 Estevez Cabernet Sauvignon Carmenere Reserva – Aldi – £4.99
SIX trainee chefs from Borders College in Galashiels put their heart and soul into their dishes on Tuesday for a very special diner.
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Weather for Galashiels
Friday 24 May 2013
Temperature: 3 C to 11 C
Wind Speed: 22 mph
Wind direction: North east
Temperature: 5 C to 17 C
Wind Speed: 12 mph
Wind direction: West